Inspired by the distinctive Eindhoven mentality for hard work, creating value, and straight talk, a small core team forms the basis behind every project. Together with our flexible network of freelancers, subject matter experts, and market influencers, we bring our expertise to 'kitchen + bar engineering,' 'concept development + identity,' and 'project/district development + placemaking.'
Rob Bongers
hospitality consultant – concept development – project/area development – spider in the web - process director
Simone Vrijsen
concept development – project/area development – leisure – impact
Jacco Voorn
hospitality consultant – hotel development – gastronomy - operational specialist
Julie Adriaans
hospitality – F&B concept development – operational specialist – guest experience
Alex Smit
kitchen consultant
Wicky Bongers
bar engineer
Janna Sibbes
social impact – human behaviour – story
Lieke van Wilpen
concept development F&B – strategy – placemaking
Jan Willem van der Aa
hospitality professional – strategic – organisator – operations
David van Hemert
kitchen engineer